Mon to friday sous or head chef
my name is paul smith,31, and am looking for monday to friday chef work.am a sous in a top gastro pub at the mo and would welcome a role of sous or head in a food led wine bar(possibly central london) working monday to friday.am used to menu planning and costings,stock control,health and safety,ordering and managing kitchen teams.am available immed and can be contacted on 07912016619 or email.thanks
Phone: 07912016619