| Views |
Headings |
Posted On |
| 18 |
Junior Sous Chef de Partie
|
12 February 2008
|
| 15 |
Lead Chefs, to GBP15 per hour
|
12 February 2008
|
| 13 |
Kitchen Staff Member in a Japanese food factory - Camden
|
12 February 2008
|
| 14 |
Cdp s for New Gastro Pub
|
12 February 2008
|
| 14 |
Commis Chef in lake district cumbria
|
12 February 2008
|
| 16 |
Nandos
|
12 February 2008
|
| 14 |
Baker Breads, Cakes and Pastries
|
12 February 2008
|
| 12 |
Assistant Unit Manager - Ssp UK Belfast International Airpo
|
12 February 2008
|
| 15 |
sandwich maker in a cafe
|
12 February 2008
|
| 13 |
Chef de partie, Commis chefs, and Waitstaff
|
12 February 2008
|
| 12 |
Head chef
|
12 February 2008
|
| 14 |
Cafe work
|
12 February 2008
|
| 10 |
Dedicated Chef Required
|
12 February 2008
|
| 15 |
Looking for a full time cook, - live in available
|
12 February 2008
|
| 13 |
Part-time kitchen porter required
|
12 February 2008
|
| 12 |
Pub Cooks
|
12 February 2008
|
| 12 |
Experienced Chefs Required For Mexican Restaurant
|
12 February 2008
|
| 11 |
Experienced Sous Chef Required
|
12 February 2008
|
| 11 |
Experienced Line Chefs
|
12 February 2008
|
| 13 |
Chef De Partie
|
12 February 2008
|
| 12 |
Commis Chef circa GBP18000
|
12 February 2008
|
| 10 |
chef de partie junior sous GBP21000 24000 depending on exper
|
12 February 2008
|
| 10 |
Meat Processor Up to GBP7 per hour
|
12 February 2008
|
| 15 |
Bar staff chef
|
12 February 2008
|
| 12 |
Grillers and Line Chefs
|
12 February 2008
|
| 11 |
Head Chef Sous Chef
|
12 February 2008
|
| 11 |
Experienced Chef De Partie and Commis
|
12 February 2008
|
| 11 |
Grill Cook
|
12 February 2008
|
| 12 |
Sous Chef Required
|
12 February 2008
|
| 11 |
Kitchen Assistants and Kitchen Porters needed Immediate Star
|
12 February 2008
|
| 14 |
Chef de Partie and Head Chef Needed
|
12 February 2008
|
| 14 |
Gourmet Burger Kitchen Kitchen Porter Required
|
12 February 2008
|
| 10 |
Senior Commis Chef Monday to Friday 9-4pm
|
12 February 2008
|
| 13 |
Live-in opportunities for real chefs
|
12 February 2008
|
| 12 |
Full Time Kitchen Porter Required - immediate start
|
12 February 2008
|
| 13 |
Pastry Chef
|
12 February 2008
|
| 10 |
Chefs of all levels
|
12 February 2008
|
| 12 |
Chef de Parties, Demi Chef and Commis Chefs, weekends off
|
12 February 2008
|
| 11 |
Grill Chefs and Fast Food Chefs, immediate start available
|
12 February 2008
|
| 10 |
Pastry Chef de Partie, Chef de Partie,monday to friday
|
12 February 2008
|
| 19 |
Kitchen assistants porters
|
12 February 2008
|
| 20 |
Recruitment Open Day Zsl London Zoo
|
12 February 2008
|
| 14 |
Kitchen Supervisor
|
12 February 2008
|
| 11 |
Chefs all levels: Chelsea Brasserie and Bar
|
12 February 2008
|
| 12 |
Pub Chef
|
12 February 2008
|
| 12 |
Head chef for Gastro pub in Fulham
|
12 February 2008
|
| 13 |
Chef
|
12 February 2008
|
| 11 |
Experienced Casual Event Chefs
|
12 February 2008
|
| 13 |
Bartenders required for busy covent garden brasserie
|
08 February 2008
|
| 16 |
Full Time Bar Tender Required
|
08 February 2008
|